Breakfast, ÷3 meals
- 6 eggs
- 3 tomatoes
- 1 tbsp garlic
- 1 medium onion
- 5 green chillies
- 60 g spinach
- 30 grapes
Per meal:
- 2 eggs
- 1 tomatoes
- 1/3 tbsp garlic
- 1/3 medium onion
- 2 green chillies
- 20 g spinach
- 10 grapes
Lunch, 1 sandwich
- 110 g Jason sourdough wholemeal ciabattin, 220 cal
- 25 g, mozarella,77 cal
- 25 g, cheddar, 100 cal
- 50 g, shreded roasted chicken
- 20 g, multi leaf lettuce saladd, 14 cal
- 1 apple
Dinner, ÷4 meals
- 264 gr aubergine
- 123 g shitake mushrooms
- 1 medium size onion
- 440 g roasted chicken breast
- 140 g baby potatoes
- 50 g spinach
- 1 tbsp garlic
- 6 green chillies
Per meal:
- 65 gr aubergine
- 31 g shitake mushrooms
- 1/4 medium size onion
- 110 g roasted chicken breast
- 35 g baby potatoes
- 12.5 g spinach
- 1/4 tbsp garlic
- 1.5 green chillies